(Chicken)
1) Sambal Chicken.
2) Indonesian Chicken Curry.
3) Indian Chicken Curry.
4) Black sauce Chicken.
5) BBQ Chicken- Thai style.
6) Green Curry Chicken.
(seafood-fish)
1) Steam Fish- Oriental style.
2) Tomyam Fish.
3) Sambal Fish.
4) Curry Fish.
5) Sweet and Sour fish.
(Seafood-Prawn)
1) Sweet and Sour prawn.
2) Tamarind Prawn.
3) Nyonya Prawn.
4) Steam Prawn- Oriental style.
5) Sambal Prawn.
(Vegetable)
1) Fried Kangkong- (sambal)
2) Kailan with Mushroom.
3) Seafood Vegetable.
4) Vegetable Curry.
5) Fried Lotus Root.
(Fried Rice)
1) Tomyam Fried Rice.
2) Kampung Fried Rice.
3) Oriental Fried Rice.
4) Seafood Fried Rice.
5) Ginger Pineapple Fried Rice
(Fried Noodle)
1) Fried Keow Teow.
2) Fried Mee-Mamak style.
3) Fried Mee-Oriental style.
4) Fried Tomato Bee hoon.
5) Fried Singapore Bee hoon.
(Fried Chicken)
1) Pandan Chicken.
2) Teriyaki Chicken.
3) Belacan Chicken.
4) Tandoori Chicken.
5) International Fried Chicken.
(Fried Iterm)
1) Deep Fried Tempura(vegetable)
2) Deep Fried Popiah
3) Curry puff
(Cold Dessert)
1) Ice-kacang.
2) Bubur Cha-Cha.
3) Cendol.
4) Rainbow Snow ball.
(Hot Dessert)
1) Bubur Gandum-(gula hitam)
2) Bubur Kacang merah.
3) Bubur Pulut Hitam.
4) Bubur Kacang Hijau.
(Beverage)
1) Syrup.
2) Black Jelly.
3) Rose syrup-with milk.
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(Extra Order)
(Rice)
1) Ghee Rice.
2) Briyani Rice.
3) Tomato Rice.
4) Nasi Lemak.
(Soup)
1) Sharkfins soup.
2) Miso soup.
3) Pumkin soup.
4) Potato soup.
5) Brocoli soup.
(Seafood)
1) Ikan Bakar.
2) Squit Delight.
3) Butter Prawn
(Chic/Meat)
1) Satay-chicken/beef.
